The Fourth of July weekend is fast approaching, and which means another excuse to start a barbecuing get together. Traditionally, grilling and barbecuing have been completely grand American traditions. Yet, with the advent of modern technology, the practice of grilling has grown in popularity. But have technological advances improved the barbeque? Weighing the benefits and drawbacks of modern systems and equipment, Robert Fernandez shares his thoughts on barbequing and technology.
A smart recipient is a smart device that keeps track of the heat of the barbeque grill, the position of each burner, and even the level of propane in the gas tank. The app provides countless quality recipes for barbequing and removes the most mind-numbing job of your chef — cooking the foodstuff. Of course , some prefer charcoal-fired fires and flame-broiled lean meats. But regardless of what your preference, intelligent technology can help her response you master typical barbecue methods.
Modern technology has made food preparation easier, and grills right now incorporate voice-activated features and touchscreens. Caracal markets SmartGrill models that are voice-activated and are generally compatible with applications. Several solar-powered designs are now readily available, and a robotic cleaning accessory often known as Grillbot should take the diligence out of cleaning the barbeque grill grate. But will social isolating measures even now affect yard barbecues?